Landing at the Cape Town airport is the beginning of a lifetime travel experience to South Africa. A sign on an archway at the airport greets you with the saying,… [Continue Reading]
Author: Linda Milks
You can learn a lot about people by learning about their food. When I received the cookbook Enebla: Recipes from an Ethiopian Kitchen by Luladey Moges, I learned about… [Continue Reading]
Make room Southern California beach towns because there is a new kid in town. Bring your surfboards and beach towels along with your love of great restaurants and brew… [Continue Reading]
Named one of 25 best Ecolodges in the world by National Geographic Travel gives Feynan Ecolodge, located in the Dana Biosphere Reserve, bragging rights it deserves. The Royal Society… [Continue Reading]
The Dead Sea The Dead Sea is something mysterious that we have all heard about as we have grown up, but to actually experience it was so enlightening. As… [Continue Reading]
At first glance of St. Peterburg from the city core it’s a leisurely stroll to the boardwalk with its lively pier along Tampa Bay where crafts are displayed at night… [Continue Reading]
“Best Side Outside” is an official tag for Punta Gorda, and it couldn’t be more true. Punta Gorda, set along Charlotte Harbor with boat access to the Gulf of… [Continue Reading]
Keith and Laurie Farlow, husband and wife, warmly and attentively greeted our group of International Food Wine Travel Writers Association media at their restaurant, Farlow’s On The Water… [Continue Reading]
The minute we pulled into the driveway I knew we were in for a treat. My vision of the perfect seafood restaurant is a small roadside diner with a… [Continue Reading]
Walk onto the Kitsap Transit Ferry from Seattle for a leisurely ride from downtown Seattle. Enjoy taking in the scenery of Puget Sound and the majesty of Mt. Rainier with… [Continue Reading]
