Temecula, California, has a split personality. This is a good thing. Let me give you a little background about the city and what I see as a resident through… [Continue Reading]
Category: Food
Summer’s coming, the weather is heating up, and it’s time for “Rosé All Day.” Our Wine Review Council took the opportunity to explore a variety of colorful rosés to enjoy… [Continue Reading]
Several nights ago a fellow writer, Susan Montgomery, and I attended a media event at Boozehounds, a new dog-friendly restaurant in Palm Springs. We were wowed by the ambiance. We… [Continue Reading]
San Diego Restaurant Week is just around the corner. One of my rough jobs as a food, wine, and travel writer is to find out what is being offered for… [Continue Reading]
With a salute to both Black History Month and women winemakers, the Wine Review Council, consisting of eight wine enthusiasts, met to sample some amazing and unique wines. Many of… [Continue Reading]
Birmingham, fondly called “The Magic City” is magical for several reasons. It first got its nickname because within five miles, coal, iron ore, and limestone—all the ingredients to make steel–could… [Continue Reading]
I bet you are itching to get out and do some shopping and explore some new restaurants just like I am. A few weeks ago I attended a webinar… [Continue Reading]
Bite into a jalapeno chile, and you know that was not a good idea. Chiles have always been a mystery to me, and a trip to New Mexico made me… [Continue Reading]
“It is disgusting to notice the increase in the quantity of coffee used by my subjects, and the amount of money that goes out of the country in consequence. Everybody… [Continue Reading]
Twice a year San Diego Restaurant Week through the California Restaurant Association and San Diego Tourism Authority offers outstanding specials at a wide variety of restaurants throughout the San… [Continue Reading]