I bet you are itching to get out and do some shopping and explore some new restaurants just like I am. A few weeks ago I attended a webinar… [Continue Reading]
Author: Linda Milks
Bite into a jalapeno chile, and you know that was not a good idea. Chiles have always been a mystery to me, and a trip to New Mexico made me… [Continue Reading]
Leading a steer that weighed a ton and being frightened that the animal would trample me, grooming a lamb and spending time with other kids my age in the sheep… [Continue Reading]
“It is disgusting to notice the increase in the quantity of coffee used by my subjects, and the amount of money that goes out of the country in consequence. Everybody… [Continue Reading]
Twice a year San Diego Restaurant Week through the California Restaurant Association and San Diego Tourism Authority offers outstanding specials at a wide variety of restaurants throughout the San… [Continue Reading]
Memphis as Music’s Birthplace If you love music, Memphis is the place to visit. So much of our country’s music has its roots in Memphis. A group of writers from… [Continue Reading]
Where should you go to learn about steaks and to eat some of the best? That would be Omaha, steak capital of the country. A group of writers visited… [Continue Reading]
Spain has so much to offer a visitor, and two unique favorites are Rioja wine and Romesco Sauce. Rioja Wine To say that the Spanish region of Rioja takes its… [Continue Reading]
Thai food is my favorite Asian cuisine. When I looked for a description of Thai food, I found Thai cooking places emphasis on delicately prepared dishes with strong fragrant components and a… [Continue Reading]
Mention Omaha and steaks and my thoughts go back to my days as a little girl when my dad sold his cattle at the Union Stockyards in Omaha. That… [Continue Reading]
